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Plaiting Corn Dollies and Harvest Knots

Weaving, finger work, busy fingers three
dimensions and optical illusions of movement
turned from a flat straw-plaiting is a
direct connection to the Celtic Spirit and produces an organic
artwork which is virtually independent of time place and of material restrictions.
Corn dollies made from wheat what the peoples of the British
Isles call “corn” have deep pagan symbolic roots. The harvest knot
for men has no seeds but the woman’s
knot has them intact- its about fertility and the wonder of the
harvest and thanksgiving. Perhaps the best known “corn” sculpture is the old hag or cailleach which is
constructed from the last sheaf to
be harvested. It is blessed and
carried by the lucky person who harvested it fore it is to give
them good luck. Through time much of
the pagan meanings have been forgotten, yet , the designs and the
activity of plaiting persisted. Today harvest knots are made into
jewelry- beautiful gifts for friends.
And the designs and the craft- the very activity itself -
timeless- continues to delight the crafter as much as the
observer. Plaiting begins with a simple pattern
known as the two plait which is also known
as “cat stairs”. From completed two plaits one can braid ever
more complex harvest knots and corn dollies of all sorts. Then
with the concept mastered it is with a little practice that you
will move on to the more
complex plaits and designs.
You can do plaiting everywhere- the
materials are all around you growing wild in nature or as simply
found as a scrap of paper. (I always send my wife to church on
palm Sunday for extra palm fronds). For my classes- and for
beginners I recommend a half inch wide and two yard long piece of
wallpaper.
In minutes you will have a wonderful
dollies ready to present to your sweetie on
the
way to the fair!
I provide instructions below for doing a two
plat and to the right you will find illustrations of famous Irish
corn dollies and knots.
Take a moment to look up a few of the
references cited below.
Enjoy your encounter with the ancient
rhythms of Celtic antiquity- give your fingers a good time!-they
deserve it!
Materials:
I use wallpaper remnants. Cut them into one
half inch strips of about 1-2 yards in length.
It is difficult to find straw but if you
find yourself in a wheat field give it a try. The best straw for
platting should be a longer variety. You should cut the straw when
almost ripe but not totally dry-the first joint still green. If
the heads are bent the straw will be too brittle. The straw
should be dried in the sun for a day and then hung in bundles from
a rafter upside down. When straw is dry take off the outer leaf.
Cut the head off at the first node beneath it. Select straws that
are similar in size to be worked together.
Palm fronds are ideal as well- but don’t let
these dry out. I generally plait mine before getting home after
church on Palm Sunday.
Instructions:
1. Before platting dampen straws so that
they will be pliable. Place the straw in a tub of lukewarm water
for 20 -30 minutes. Keep the straw under the water so it is
uniformly wet. Put the straw in a damp towel so it does not dry
out. Be careful! If you leave straw wet it will mildew and spoil.
Only dampen or “temper” the materials that you need. Of course
with paper or alternative materials you will not need dampening.
2. To make a two plat lay the strip of
paper out lengthwise in front of you flat on the work surface.
3. Find the center of the strip
4. Fold the strip so that it forms a
right angle at
the center point. Your strip should now
look
like an L . Put it in front of you
so it looks
like L.
5. You will notice that one of the arms
of the L is under. The other. Fold that arm perpendicularly over
the other.
6. That makes the other arm of the L
under. Fold it then over the other.
7. Repeat, always folding the arm that is
under over the arm that is under. Be sure to grasp the corner
firmly and hold tight. Do this until the material is used up.
8. When you are finished folding you will
have a square with two ends. Pull each end from the other rotating
slightly to reveal the design.
Now secure the ends and present your
ancient Celtic knot to your sweetie- and celebrate the
thanksgiving of the harvest the right way!

Sources:
Coker, Alec and Doris Johnson, The
Complete Book of Straw Craft and Corn Dollies
Lettice Sandford, Straw Work
and Corn Dollies
Joan Rendell, Your Book of
Corn Dollies.
Kevin Danaher, The Year in
Ireland. |